A healthy diet of mostly plant-based foods can reduce weight and the risk of chronic diseases
The mortality rate during the first month of infection for patients with advanced-stage hepatocellular carcinoma rose to 20.7%.
In recent years, the role that vitamin D plays has been studied in various diseases such as COVID-19. Despite the large number of studies, the result1
A weekly dose for a year and a half has been shown to reduce weight by 21% in obese people
First study in people with type 1 diabetes that demonstrates the relationship between poor control of glucose levels and an increased risk of foot ul1
The Hospital Clínic de Barcelona recently performed 9 transplants in under 48 hours. This milestone had never been recorded before at the Hospital an1
Researchers from IDIBAPS have coordinated a study in which they show the involvement of a molecule and a brain region in this process.
Interview with Dr Maria Reig, head of the Hepatic Oncology Unit
On Thursday, 11 November, the Spanish Cancer Association (AECC) awarded the AECC 2021 Grants for Cancer Research at an event held at the organization1
Cardiology, cardiac surgery, orthopaedic surgery and traumatology, gastroenterology, endocrinology and nutrition, neurology and medical oncology are1
